Our A La Carte menu is available 12:00pm - 10:30pm Monday through Friday
& from 5pm on Saturday & Sunday
ANTIPASTI
Salted marcona almonds 7
Marinated olives 8
Dante’s house made focaccia with fresh ricotta & salsa peperoncini 14 (gluten free bread available, can be made v)
Salumi misti of mortadella, prosciutto San Daniele (aged 24 months), soppressata, coppa, house pickles & mixed marinated olives 41 (gf, df, contains nut)
Cheese board - mitica drunken goat, manchego, gorgonzola piccante, La Tur, taleggio, aged gouda. Served with honey, almonds, fig and grape cracker (choice of one 11, three 24 or the full board 47)
Marinated Cantabrian anchovies, roasted pepper, shallots & Ravida al limone olive oil 18 (df, can be made gf)
Arancini al ragu & parmigiano reggiano fondue 18 (df)
Caffe Panna ice cream made exclusively for Dante, a choice of flavours which include; Box of chocolates, milk chocolate with Callebaut chocolate chunks ; Vanilla cherry- vanilla bean studded with sweet dark cherries; Red velvet brownie 15