Breakfast (old)
Served Monday through Friday from 10:00 am-11.45am
Drinks
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DANTE’S GARIBALDI
campari & fluffy orange juice 13
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BELLINI
raspberry & rosé. rosé prosecco. rose 17
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Cold pressed BLOODY MARY
grey goose. cold pressed vegetables. fennel salt. fresh horseradish. pickles 17
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BREAKFAST MARTINI
brooklyn gin. cafe sicilia marmalade. dry curacao. fresh citrus 17
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OAXACAN SUNRISE
del maguey vida. fluffy orange. raspberry 14
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MINI MARY
grey goose. cold pressed vegetables. fennel salt. pickles 5
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Fluffy grapefruit or orange juice 8
For the Table
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Gelato brioche Sicilia
Freshly baked brioche, generously filled with Caffe Panna pistachio ice cream, lightly dusted with powdered sugar. 15(v)
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House made Banana Bread
Served toasted with ricotta & local honeycomb 9 (v) (contains pecans)
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Freshly baked pastries
Daily selection of Danish pastries & croissant or pain au chocolat 5 (v)
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Cranberry or Butter Scone
Served with clotted cream & home made preserves 8 (v)
Breakfast
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Breakfast burrata
served with grilled peaches, hazelnuts & toasted cranberry pecan bread. 18 (v, nuts can be removed)
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Dante's homemade almond coconut granola ( organic, plant based, paleo granola)
Coconut, sunflower, pumpkin & sesame seeds, cranberries, apricots, local honeycomb, topped with plum and strawberry salad, served with vanilla coconut yoghurt 16 (v, vg, df, gf) (option to have Greek yoghurt)
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Shakshuka
Shakshouka, a Maghrebi dish of eggs poached in a pomodoro sauce, olive oil, peppers, onion and garlic, spiced with cumin, paprika and chilli. Served with potato onion sourdough toast, dill & labneh. 21 (vg & can be made gf)
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Wood fire smoked eggplant & heirloom tomato bruschetta
Meredith dairy feta, mint & Ravida al limone olive oil served on toasted sourdough. 21 (v, can be made vg & df)
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Smoked salmon bagel
Organic, free range egg served sunny side up with the watercress, horseradish, dill & basil 19
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Avocado Sourdough Toast
With grilled halloumi, marinated bell peppers, toasted sunflower seeds, topped with a soft poached egg 18 (v)
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Zucchini, spinach & bell pepper frittata
Chilli, fresh herbs with toasted potato & onion sourdough served on the side 19 (v) (can be made with only egg white upon request)
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Green breakfast bowl
Broccoli, baby kale, roasted corn, herbed tahini and a soft poached egg 17 (v, df, gf)
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Roasted cauliflower
Sesame dressing, crispy garlic, aleppo and herbs 19 (gf, vg, df)
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Fresh baked flatbread
Gruyere, housemade smoked butter and Lady Edison ham 18 (can be made v)
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Dante's signature burger
Prime short rib & brisket patty with smoked bacon, beets, asiago, gruyere, topped with tomato & lettuce, served on a brioche bun 26
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Crispy fingerling potatoes, garlic aioli, and chives 12
(served as a side) (v)
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V: vegetarian VG: vegan GF: gluten free DF: dairy free