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CAFFE DANTE MENU

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    • Saturday, Sunday & public holidays served from 10am - 4pm

    Drinks

    • DANTE’S GARIBALDI

      campari & fluffy orange 15

    • SEASONAL BELLINI

      frutti di bosco puree. rosé. prosecco. rose water spray 17

    • AMALFI LIMONATA

      malfy lemon gin. limoncello. lemon curd. lemon juice. limonata soda 17

    • SALTY DOG

      absolut. fluffy pink grapefruit. salted rosemary. black lava salt 16

    • Cold Pressed Bloody Mary

      grey goose. cold pressed vegetables. fennel salt. fresh horseradish. pickles 17

    • BREAKFAST MARTINI

      brooklyn gin. cafe sicilia marmalade. dry curacao. fresh citrus 17

    • OAXACAN SUNRISE

      del maguey vida. fluffy orange. raspberry 15

    • Fluffy grapefruit or orange juice 8

    For the Table

    • CRANBERRY OR BUTTER SCONE

      served with clotted cream & seasonal preserves 8 (v)

    • FRESHLY BAKED CROISSANT OR PAIN AU CHOCOLAT

      served warm with strawberry preserve & whipped butter 5 (v)

    • CROISSANT

      prosciutto cotto & asiago cheese 9

    • HOUSE MADE BANANA BREAD

      served toasted with ricotta & local honey 9 (v) (contains pecans)

    Brunch

    • Dante's coconut and almond granola (vegan, gluten free and paleo)

      with hazelnuts, pumpkin seeds, sunflower seeds, sesame seeds and dried cranberry, topped with coconut yoghurt and rhubarb & strawberry salad 16 (v, vg, df, gf)

    • BURRATA WITH FENNEL POLLEN SALT

      citrus & passionfruit compote, aleppo pepper with toasted cranberry & pecan sourdough 14 (v)

    • DANTE'S FLUFFY PANCAKE

      seasonal berry compote, sheep’s milk yogurt & maple 15 (v)

    • BROCCOLI & KALE SALAD

      freekeh, almond tarator & soft boiled egg 16 (v)

    • BREAKFAST BRIOCHE

      crispy pancetta, salsa pepperoncini, provolone & topped with a fried egg 17

    • AVOCADO TOAST

      sourdough with ricotta, lemon, herbs & poached eggs 15 (v)

    • MUSHROOM FRITTATA

      maitake, oyster & hon shemeji mushroom with leeks, pancetta & gruyere served with toasted ciabatta 15 (can be made v)

    • SMOKED SALMON

      toasted brioche with capers, red onion, watercress & a soft poached egg 17

    • PROSCIUTTO & POACHED EGGS

      toasted gaeta olive bread with prosciutto San Daniele (aged 24 months), arugula & mozzarella di bufala 17

    • BAKED EGGS

      tropea onion, crushed san marzano tomato with stracciatella & toasted ciabatta bread 16 (v)

    • BREAKFAST FLATBREAD

      pomodoro, pancetta, mozzarella & a poached egg 17 (v)

    • DAILY HOUSEMADE PASTA SPECIAL

      Please ask your server

    • ROAST POTATOES

      with black lava salt, rosemary & mustard aioli 12 (v, gf, df)

    • V: vegetarian VG: vegan GF: gluten free DF: dairy free

    Our A La Carte menu is available 12:00pm - 10:30pm Monday through Friday

    & from 5pm on Saturday & Sunday

    • ANTIPASTI

      Salted marcona almonds 7

      Marinated olives 8

      Dante’s house made focaccia with fresh ricotta & salsa peperoncini 14 (gluten free focaccia available, can be made v)

      Salumi misti of mortadella, prosciutto San Daniele (aged 24 months), soppressata, coppa, house pickles & mixed marinated olives 36 (gf, df)

      Cheese board - mitica drunken goat, manchego, gorgonzola piccante, robiola bosina, taleggio, aged gouda. Served with honey, almonds, fig and grape cracker (choice of one 8, three 23 or the full board 44)

      Marinated Cantabrian anchovies, roasted pepper, olives & Ravida al limone olive oil 15 (df, can be made gf)

    • SALADS & APPETIZERS

      Dante’s signature burrata with slow roasted heirloom tomato, basil & toasted rye 20 (v)

      Heirloom beet salad with orange & grapefruit, Meredith dairy feta, rye pangrattato & seasonal herbs 22 (v, can be made gf & df)

      Organic baby spinach tossed in a truffle, balsamic & yuzu vinaigrette with crispy shallots & Parmigiano Reggiano 19 (v, gf)

      Heirloom chicory & Hudson Valley apple salad with walnuts, ricotta salata & agave vinaigrette 19 (v, gf, can be made df)

      Steak tartare with onion, capers & bone marrow dressing 25 (df)

      Steamed mussels in a spicy pomodoro & white wine served with lightly toasted onion & potato sourdough 21 (df, can be made gf)

      Soup of the day served with lightly toasted potato & onion sourdough 15 (v, vg, df)

    • FLATBREADS

      Caprese with pomodoro, mozzarella, basil & chili 18 (v)

      Verde with spicy lamb sausage, mozzarella & arugula 19

      Bianco with pancetta, leeks, provolone & thyme 19

      Mortadella with stracciatella, toasted pistachio & rosemary 20

      Heirloom mushroom, oyster, maitake, shemeji topped with gruyere & crispy shallots 19 (v)

    • PASTA

      Tagliatelle al limone with pistachio pesto & stracciatella 21 (v, can be made gf)

      Pappardelle all’ragu with wild boar, Parmigiano Reggiano & parsley 28 (can be made gf & df)

      Linguine ai frutti di mare in a light pomodoro & white wine sauce 28 (can be made gf)

      Housemade potato gnocchi with your choice of fresh pomodoro or seasonal mushrooms sautéed with thyme 21 (v)

    • SECONDI

      Roasted Mediterranean branzino with clam broth, fregola, roasted cherry tomatoes & micro mint 36 (df)

      Chicken parmigiana with pomodoro, stracciatella & butter lettuce salad 34

      Grain fed hanger steak served with roasted broccoli rabe, wax beans, cremini mushrooms & porcini butter 39 (gf)

    • SIDES

      Roasted heirloom carrots, maple & stracciatella 12 (v, gf)

      Roast fingerling potatoes with black lava salt, rosemary & mustard aioli 12 (v, gf, df)

      Blistered shishito peppers, lemon zest, sea salt & smoked paprika 12 (v, vg, gf, df)

      Thinly sliced Brussels sprouts, crispy pancetta, lemon & freshly shaved pecorino 12 (v, gf)

    • DESSERT

      Double crust apple galette with a splash of calvados served warm with vanilla pie ice cream 14

      Dante's signature boozy affogato, santa teresa. white creme de cacao. px sherry. cafe panna gelato. fresh espresso. biscotto 18

      Dante's signature cannoli 9 (v)

      Dante's signature tiramisu 15

      Buttermilk panna cotta with fresh pomegranate and 18 year aged balsamic 14 (v, gf)

      Flourless chocolate cake, creme fraiche & orange 12 (gf) ( nut allergy)

      Caffe Panna ice cream made exclusively for Dante, a choice of flavours which include; vanilla brown sugar ice cream with chocolate chip cookie dough chunks; fior di panna sweet cream with soft medjool dates and peanut butter swirl, ricotta with chocolate chip & Madagascan vanilla bean ice cream studded with mini M&Ms 15

    • V: vegetarian VG: vegan GF: gluten free

    $10 between 3-5pm

    • AMERICANO 2.0

      martini bitter. mancino vermouth rosso. maldon salt. baladin ginger soda 16

    • NEGRONI ON TAP

      bombay sapphire. campari. martini & rossi vermouth 17

    • VINTAGE NEGRONI

      1970's plymouth gin. 1970's cinzano rosso. 1970's campari $80**

    • GOLDEN SBAGLIATO

      cappelletti. cinzano rosso 1757. italicus. prosecco. gold 16 | porron 27**

    • NEGRONI BIANCO

      brooklyn gin. quinquina. dolin blanc. carpano dry. lemon bitters. verjus 17

    • CARDINALE

      dorothy parker. contratto bitter. lo-fi dry vermouth 17

    • MEZCALITO

      hibiscus infused vida mezcal. contratto aperitif. dolin blanc. cinzano 1757 dry. cherry heering 17

    • BOULEVARDIER

      elijah craig. luxardo bitter. dolin rouge 17

    • OLD PAL

      michter's rye. campari. noilly prat extra dry 17

    • CHOCOLATE NEGRONI

      fords gin. campari. punt e mes. creme de cacao. chocolate bitters 18

    • CAFFE NEGRONI

      santa teresa. marsala. martini bitter. mr. black 18

    • UNLIKELY NEGRONI

      altos tequila. campari. cocchi torino. kalani. pineapple vinegar. banana 18

    • NEGRONI AZZURRO

      tanqueray. mancino secco. lillet blanc. luxardo bianco. blue curacao 19

    • **Not Included In 3-5pm Special

    Signature Cocktails

    • Our Vermouth Service

      noilly prat vermouth. s.pellegrino. lemon oils. frozen grapes 13

    • Dante's Garibaldi

      campari & fluffy orange juice 15

    • All Day Bloody Mary

      grey goose. cold-pressed vegetables. fennel salt. fresh horseradish. pickles 17

    • Gin & tonic (Spanish Style)

      fords gin. fever tree mediterranean tonic. citrus. jasmine spritz 16

    • Campari Shakerato

      campari & orange bitters 15

    • Salty Dog

      absolut. fluffy pink grapefruit juice. black lava salt 16

    • SEASONAL BELLINI

      frutti di bosco puree. rosé. prosecco. rose water spray 17

    • clarified piña colada

      cocchi americano. banks 5 years. wray & nephew. nardini mandorla. coconut. pineapple 18

    • Fluffy Margarita Royale

      olmeca altos. orange dry curacao. fluffy clementine. lime. saffron. prosecco. hawaiian lava salt 20

    • El Diablo on tap

      don julio blanco. mezcal vida. meletti. cassis. fever tree grapefruit soda & devil salt 20

    • Our Brooklyn Cocktail

      michter's rye. cocchi torino. st agrestis. luxardo & curaçao raspberries. angostura 20

    • FIRESIDE OLD FASHIONED

      johnnie walker black. glenfiddich 14. lustau palo cortado. smoked raisin. decanter bitters 22

    • VINTAGE OLD FASHIONED

      1980’S jim beam's duck stamp. 1940’S angostura bitters. simple. oranges oils 95

    • DANTE MANHATTAN

      woodford rye. woodford bourbon. carpano antica. mancino chinato. nocino. chocolate bitters. 18

    Spritz Selection

    • Spicy Fresca

      siete misterios. el tequileno blanco. galliano. fluffy grapefruit. sanpellegrino pompelmo. agave. smoked jalapeno. aleppo salt 19

    • Bicicletta

      campari. dry italian wine. s.pellegrino. violent carbonation 16

    • aperol spritz "on tap"

      aperol. s.pellegrino. prosecco 18

    • Sirocco

      fonseca dry white port. london essence elderflower tonic. cucumber 13

    • Cosmo Spritz

      st. george citrus vodka. lillet. cointreau. sparkling rose 18

    • Seville Spritz

      tanqueray flor de sevilla. dry curaçao. neroli. orange wine. orange bitters. vanilla. prosecco 18

    • Clever Clover Club

      bombay sapphire. st. george raspberry. raspberry. lemon. vanilla. clarified milk. rosé prosecco 20

    Martini Hour

    • New York's APERITIVO

      50/50 martini. noilly pratt. accoutrements

      Choice of botanist gin or ketel one vodka 17

    • The Dante Martini

      fords gin. ketel one. noilly prat. dolin blanc. nardini cedro. olive & lemon bitters 19

    • Olivette

      grey goose. bombay sapphire. noilly prat. st germain. olive bitters 17

    • With A Twist

      absolut citron. beefeater. carpano dry. dolin blanc. essence of grapefruit. lemon & lime 19

    • Upside Down Dirty Gibson

      the botanist gin. dolin blanc. cinzano dry 1757. wormwood bitters. lemon. pickled onion 18

    NON-ALCOHOLIC

    • ESPRESSO SHAKERATO

      three spirits nightcap. lyre’s coffee. fresh espresso. rose water 14

    • DANTE ITALIAN SPRITZ

      lyre’s italian spritz. classico na sparking. san pellegrino 16

    • NA COSMOJITO

      dante cranberry. fresh mint. pressed lime. orange bitters. perrier 12

    • NA Blood Orange Spritz

      seedlip grove. martini vibrante. raspberry syrup. balsamic vinegar. sanpellegrino aranciata rossa 17

    • Forest Highball

      everleaf forest. clementine saffron. citrus. orange bitters. perrier 15

    DESSERT Cocktails

    • CAFFE DANTE COFFEE

      slane irish whiskey. vicario nocino walnut liqueur. agave nectar. fresh expresso 18

    • ANOTHER ESPRESSO MARTINI

      cazadores reposado. galliano. mr black. agave. chocolate bitters. chilli 19

    • SOYER AU CHAMPAGNE

      dudognon cognac. orange curacao. maraschino. vanilla gelato. champagne 19

    • Grasshopper

      green creme de menthe. white creme de cacao. branca menta. cream. valrhona chocolate 16

    • AMALFI LIMONATA

      malfy lemon gin. limoncello. lemon curd. lemon juice. sanpellegrino limonata soda 17

    • POLAR BEAR

      del maguey mezcal. dolin blanc. crème de menthe. chocolate bitters 17

    • SPRING 2023

      boatyard gin. clarified rhubarb. rhubarb bitters. london essence peach & jasmine soda 19

    • BLOOD ORANGE SPRITZ

      malfy gin blood orange. select aperitivo. amaro santoni. balsamic. sanpellegrino aranciata rossa. prosecco 18

    • SEASONAL BELLINI

      frutti di bosco puree. rosé. prosecco. rose water spray 17

    • NEGRONI ROSA

      bombay sapphire premier cru. cocchi rosa. luxardo bitter bianco. rinomato americano bianco. nebbiolo rose. verjus. grapefruit bitters 19

    • CHAMOMILE SAZERAC

      seven tails brandy. toki suntory whiskey. camomilla poli. absinthe 19

    • SUPERGREEN

      hendricks. elderflower. basil. fluffy cucumber 18

    • HONEY BEE

      patron silver. lustau amontillado. mr black. raspberry syrup. chocolate bitters. salted honey cream 21

    • STRAWBERRY & RHUBARB PIMM’S

      lillet rosé. pimms. rhubarb liqueur. amaro santoni. clarified strawberry. jarritos strawberry soda 18

    • BEEZ KNEEZ SPRITZ

      roku. italicus. honey. fennel. yellow chartreuse. lavender. prosecco 18

    Aperitif

    • Emilio Lustau | Manzanilla Salúncar de Barrameda | Papirusa Solera Reserva Sherry | Spain 7

    • Amontillado | Bodegas Rey Fernando de Castilla | Jerez, Spain | NV 9

    Champagne

    • Champagne Moutard | Grande Cuvée "Blanc de Noirs"| NV 18

    Rosé

    • Côtes de Provence Rosé | Mas de Cadenet | 2021 15

    • Domaine de la Tour du Bon | Bandol Rosé | 2022 19

    White

    • Pinot Grigio | Tieffenbrunner | Alto Adige | 2020 14

    • Godello | Rafael Palacios "Louro do Bolo" | Valdeorras | Galicia 2021 14

    • Friuli Blend | Milleuve Bianco | Friuli | Italy 2020 13

    • Sauvignon Blanc | Domaine Pabiot ""Léon"" | Pouilly-Fumé | Loire | 2020 19

    • Chardonnay | Vincent Dampt | Petit Chablis | 2020 15

    • Chardonnay | Hanzell 'Sebella' | Sonoma Valley | California 2020 22

    Red

    • Barbera d’Alba | G.D. Vajra | Piedmont, Italy | 2020 15

    • Pinot Noir | Maison Chanzy | Bourgogne, France | 2020 16

    • Tempranillo | Olivier Riviere 'Rayos Uva' | Rioja | 2021 16

    • Nebbiolo | Mauro Molino | Barolo | Piedmont | 2018 Half Bottle 65

    • Sangiovese | Setriolo | Chianti Classico | Tuscany | 2017 14

    • Cabernet Sauvignon | Hendry "HRW" | Napa Valley | California | 2018 19

    Beer

    • Peroni | Lager | Italy | 5.1% | 9

    • Pick Me Up | Hazy IPA | Williamsburg | 5.4% | 9

    • Aval | Cider | France | 6% | 8

    • Poire by Eric Bordelet | Cider | France | 4.5% | 16

    • Erdinger | Weissbier | Germany | NA | 7

    • Schlenkerla Helles | Lager | Germany | 4.3% | 11

    • Baladin Nazionale | Blonde Ale | Italy | 6.5% | 12

    • Leipzlger Bier Spezialität | Gose | Germany | 4.6% | 13

    • Carnegie | Porter | Sweden | 5.5% | 9

    • Flagship Blood Orange | IPA | 6.9% | 6.5

    • Talea Chocolate Oat | Stout | 16oz can | 5.5% | 11

    Beverages

    • San Pellegrino Sparkling Mineral Water 9

    • Acqua Panna Natural Spring Water 9

    • Fentimans Curiousity Cola 5

    • Fluffy Orange Juice 6

    • San Pellegrino Limonata 6

    • San Pellegrino Chinotto 6

    • San Pellegrino Ginger Beer 6

    • London Essence Roasted Pineapple Soda 6

    Sparkling

    • Champagne Moutard | Grande Cuvée "Blanc de Noirs" NV 90

    • Champagne Adrien Renoir | Le Terroir "Verzy Grand Cru Extra Brut NV 115

    • Champagne Perrier-Jouët | Blason Rosé 145

    • Pierre Gimmonet | Fleuron "Blanc de Blancs" 2014 195

    • Champagne Ruinart | Blanc de Blancs | NV 198

    White

    • Pinot Bianco | Wassererhof | Alto-Adige | 2017 65

    • Pinot Grigio | Tieffenbrunner | Alto Adige | 2020. 75

    • Roero Arneis | Vietti | Piedmont, Italy | 2020 45

    • Carricante | Tenuta delle Tere Nere | Etna Bianco | Sicily 2019 60

    • Sauvignon Blanc | Domaine Bailly-Reverdy "Mercy Dieu" | Sancerre | Loire 2022 80

    • Sauvignon Blanc | Domaine Pabiot ""Léon"" | Pouilly-Fumé | Loire | 2020 95

    • Sauvignon Blanc | Lieu-Dit | Santa Ynez Valley | California | 2019 60

    • Godello | Rafael Palacios "Louro do Bolo" | Valdeorras | Galicia 2021 70

    • Friuli Blend | Milleuve Bianco | Friuli | Italy 2020 65

    • Friulano | Borgo del Tiglio | Collio | Friuli-Venezia Guilia, Italy | 2018 90

    • Chardonnay | Vincent Dampt| Petit Chablis | 2020 75

    • Chardonnay | Pinson | Chablis 1er Cru 'Fôret' | Burgundy 2021 125

    • Chardonnay | Chagnoleau 'Pastoral' | Pouilly-Fuissé | Burgundy 2021 90

    • Chardonnay | Genot Boulanger "Vieilles Vignes" | Savigny les Beaune | Burgundy | 2020 120

    • Chardonnay | De Montille | Beaune, Aigrots 1er cru France 2018 | 145

    • Chardonnay | Hanzell 'Sebella' | Sonoma Valley | California 2020 110

    Rosé

    • Chiaretto di Bardolino | Le Fraghe Rodon | Veneto | Italy 50

    • Côtes de Provence Rosé | Mas de Cadenet | 2021 75

    • Domaine de la Tour du Bon | Bandol Rosé | 2022 90

    • Domaine Ott 'Clos Mireille' | Côtes de Provence Rosé | 2021 145

    • Château de Pibarnon | Bandol Rosé | 2022 (Magnum) 195

    Red

    • Gamay | Chignard | Fleurie "Moriers" | Beaujolais 2020 70

    • Barbera d'Alba | G.D Vajra | Piedmont, Italy | 2021 75

    • Rossese di Dolceacqua | Maccario Dringenberg "Posau" | Liguria 2019 64

    • Nerelo Mascalese | Federico Curtaz 'Il Purgatorio' | Etna Rosso | Sicily 2017 76

    • Nero d'Avola | COS | Cerasuolo di Vittoria Classico | Sicily 2018 68

    • Pinot Noir | Maison Chanzy | Bourgogne | 2021 80

    • Pinot Noir | Boudier | Savigny Les Beaune "Ez Connardises" | Burgundy 2020 120

    • Pinot Noir | Joseph Swan 'Cuvée de Trois' | Russian River Valley | California 2017 85

    • Pinot Noir | Flowers | Sonoma Coast | California | 2021 150

    • Syrah | JL Chave Selection "Offerus" | Saint-Joseph | Rhône | 2018 80

    • Garnacha | Bernabeleva "Navaherreros"| Vinos de Madrid | 2020 48

    • Grenache | Vignobles Mayard "Clos du Calvaire" | Châteauneuf-du-Pape | Rhône | 2020 80

    • Tempranillo | Olivier Riviere 'Rayos Uva' | Rioja | 2021 80

    • Nebbiolo | Angelo Negro "Basarin"| Barbaresco |Piedmont 2019 90

    • Nebbiolo | Giacomo Fenocchio "Bussia" | Barolo | Piedmont | 2018 125

    • Sangiovese | Setriolo | Chianti Classico | Tuscany | 2017 70

    • Sangiovese | Lisini | Brunello di Montalcino | Tuscany 2017 135

    • Cabernet Sauvignon | Powers "Sheridan Vineyard" | Yakima Valley | Washington | 2017 65

    • Cabernet Sauvignon | Jax | Napa Valley | California | 2018 125

    • Cabernet Franc | Bernard Baudry 'Les Granges' | Chinon | Loire 2021 55

    • Penne Pasta

      with a choice of either butter & Parmigiano Reggiano or freshly made pomodoro sauce 12

    • San Daniele prosciutto

      served with manchego or Parmigiano Reggiano & focaccia 14

    • Caprese Flatbread

      with pomodoro, mozzarella & basil 15

    • Roast fingerling potatoes,

      with garlic aioli (served on the side) 8

    • Steamed broccoli, finished with lemon and olive oil 8

    • Sliced avocado with lemon 6

    Dessert

    • Caffe Panna ice cream

      made exclusively for Dante - we offer a selection of seasonal flavours, alongside vanilla with rainbow sprinkles & marshmallows 10



    Drinks

    • Dante's Garibaldi

      Campari & fluffy orange juice

    • Signature Dante Coffee or Choice of Loose Leaf Tea

      Cappuccino, latte, americano, espresso, matcha, macchiato ( choice of full fat, semi, milk, oat & almond.) Organic loose leaf tea- english breakfast, earl grey, peppermint, lemon verbena, fennel & ginger, chamomile.

    • Freshly squeezed fluffy grapefruit/ orange or pineapple juice

    For the Table

    • Housemade Banana Bread

      Served toasted w ricotta & honey

    • Cranberry or Butter Scone

      Served with clotted cream and preserves

    • Selection of freshly baked pastries

    Brunch

    Please select one dish from the following options

    • Dante's coconut and almond granola (vegan, gluten free and paleo)

      with hazelnuts, pumpkin seeds, sunflower seeds, sesame seeds and dried cranberry, topped with coconut yoghurt and rhubarb & strawberry salad (v, vg, df, gf)

    • Fluffy ricotta pancakes

      Served with field berry compote and sheep's milk yoghurt & cinnamon maple syrup (vg)

    • Avocado Toast

      served on sourdough with ricotta, lemon, herbs & a poached egg (vg)

    • Grilled broccoli and kale salad

      Freekeh, almond tarator and soft boiled eggs (vg)

    • Breakfast Brioche

      crispy pancetta, salsa peperoncini & provolone topped with a fried egg (& Dante's homemade jalapeño hot sauce on request.)

    • Dante's smoked salmon

      toasted sourdough with capers, onion, watercress & a poached egg.

    • Breakfast Flatbread

      pomodoro, pancetta, mozzarella & a poached egg.

    • Poached Eggs

      sourdough with prosciutto San Daniele, arugula & mozzarella di bufala

    • VG: vegetarian V: vegan GF: gluten free

    Served between 10am-4pm on Saturday & Sunday.


    Drinks

    • Dante's Garibaldi

      Campari & fluffy orange juice

    • Signature Dante Coffee or Choice of Loose Leaf Tea

      Cappuccino, latte, americano, espresso, matcha, macchiato ( choice of full fat, semi, milk, oat & almond.) Organic loose leaf tea- english breakfast, earl grey, peppermint, lemon verbena, fennel & ginger, chamomile.

    • Freshly squeezed fluffy grapefruit/ orange or pineapple juice

    For the Table

    • Housemade Banana Bread

      Served toasted w ricotta & honey

    • Cranberry or Butter Scone

      Served with clotted cream and preserves

    • Selection of freshly baked pastries

    Brunch

    Please select one dish from the following options

    • Dante's coconut and almond granola (vegan, gluten free and paleo)

      with hazelnuts, pumpkin seeds, sunflower seeds, sesame seeds and dried cranberry, topped with coconut yoghurt and rhubarb & strawberry salad (v, vg, df, gf)

    • Fluffy ricotta pancakes

      Served with field berry compote and sheep's milk yoghurt & cinnamon maple syrup (vg)

    • Avocado Toast

      served on sourdough with ricotta, lemon, herbs & a poached egg (vg)

    • Grilled broccoli and kale salad

      Freekeh, almond tarator and soft boiled eggs (vg)

    • Breakfast Brioche

      crispy pancetta, salsa peperoncini & provolone topped with a fried egg (& Dante's homemade jalapeño hot sauce on request.)

    • Dante's smoked salmon

      toasted sourdough with capers, onion, watercress & a poached egg.

    • Breakfast Flatbread

      pomodoro, pancetta, mozzarella & a poached egg.

    • Poached Eggs

      sourdough with prosciutto San Daniele, arugula & mozzarella di bufala

    • VG: vegetarian V: vegan GF: gluten free

    ON ARRIVAL

    APEROL SPRITZ "ON TAP"

    aperol. s.pellegrino. prosecco

    ---------------------------

    NEGRONI ON TAP

    bombay sapphire. campari. martini & rossi vermouth

    NEGRONI BIANCO

    brooklyn gin. quinquina. alessio bianco. carpano dry. lemon bitters. verjus 

    MEZCALITO

    hibiscus infused montelobos. contratto aperitif. dolin blanc. cinzano 1757 dry. cherry heering 

    COSMO SPRITZ

    st. george california citrus. cointreau. lillet rosé. dante cranberry. rosé prosecco 

    SEVILLE SPRITZ

    tanqueray flor de sevilla. dry curaçao. neroli. orange wine. orange bitters. vanilla. prosecco

    DANTE MARTINI

    fords gin. ketel one. lemon & fennel oil. mastiha. nardini cedro. celery bitters 


    Pre Fixe Menu- All dishes served family style to share for the table

    vegetarian (v) vegan (vg) gluten free (gf)

    Spuntini

    • Dante's signature burrata with slow roasted heirloom tomato, basil and toasted rye (v)

    • FLATBREADS & PASTA

      Caprese with pomodoro, mozzarella, basil and chilli (v)

      Verde with spicy lamb sausage, mozzarella and arugula

      Bianco with pancetta, leeks, provolone and thyme

      Linguine ai frutti di mare in a light pomodoro & white wine sauce

      Housemade potato gnocchi with your choice of fresh pomodoro or seasonal mushrooms sautéed with thyme (v)

    • SECONDI

      Grain fed bavette steak served with roasted broccoli rabe, wax beans, cremonini mushrooms and porcini butter (gf)

      Roasted Mediterranean branzino with clams broth,fregola, roasted cherry tomatoes and micro mint (df)

    • SIDES

      Roasted Brussels sprouts tossed with vincotto served with pancetta and crispy Parmigiano Reggiano ( gf, vg, v optional without dairy.)

      Roast potatoes with black lava salt, rosemary and mustard aioli (v, gf, df)

    • DESSERT

      Dante's signature tiramisu (v)

    • V: vegetarian VG: vegan GF: gluten free

    NEGRONI ON TAP

    bombay sapphire. campari. martini & rossi vermouth

    NEGRONI BIANCO

    brooklyn gin. quinquina. alessio bianco. carpano dry. lemon bitters. verjus 

    MEZCALITO

    hibiscus infused montelobos. contratto aperitif. dolin blanc. cinzano 1757 dry. cherry heering 

    COSMO SPRITZ

    st. george california citrus. cointreau. lillet rosé. dante cranberry. rosé prosecco 

    SEVILLE SPRITZ

    tanqueray flor de sevilla. dry curaçao. neroli. orange wine. orange bitters. vanilla. prosecco

    APEROL SPRITZ "ON TAP"

    aperol. s.pellegrino. prosecco

    DANTE MARTINI

    fords gin. ketel one. lemon & fennel oil. mastiha. nardini cedro. celery bitters 


    Pre Fixe Menu- All dishes served family style to share for the table

    vegetarian (v) vegan (vg) gluten free (gf)

    Spuntini

    • Dante's signature burrata with slow roasted heirloom tomato, basil and toasted rye (v)

      Heirloom beet salad with orange & grapefruit, fresh herbs, rye pangrattato and Meredith dairy feta (v, can be made gf & df)

      Chicory & Hudson Valley apple salad with walnuts, ricotta salata & agave vinaigrette (v, gf, can be made df)

    • FLATBREADS

      Caprese with pomodoro, mozzarella, basil and chilli (v)

      Verde with spicy lamb sausage, mozzarella and arugula

      Bianco with pancetta, leeks, provolone and thyme

    • SECONDI

      Grain fed bavette steak served with roasted broccoli rabe, wax beans, cremonini mushrooms and porcini butter (gf)

      Roasted Mediterranean branzino with clams broth,fregola, roasted cherry tomatoes and micro mint (df)

    • SIDES

      Roasted Brussels sprouts tossed with vincotto served with pancetta and crispy Parmigiano Reggiano ( gf, vg, v optional without dairy.)

      Roast potatoes with black lava salt, rosemary and mustard aioli (v, gf, df)

    • DESSERT

      Dante's signature tiramisu (v)

    • V: vegetarian VG: vegan GF: gluten free

    Pre Fixe Menu- All dishes served family style to share for the table

    vegetarian (v) vegan (vg) gluten free (gf)

    Spuntini

    • Dante's signature burrata with slow roasted heirloom tomato, basil and toasted rye (v)

      Heirloom beet salad with orange & grapefruit, fresh herbs, rye pangrattato and Meredith dairy feta (v, can be made gf & df)

      Chicory & Hudson Valley apple salad with walnuts, ricotta salata & agave vinaigrette (v, gf, can be made df)

      Salumi misti of mortadella, prosciutto San Daniele (aged 24 months), soppressata, coppa, house pickles & mixed marinated olives (gf, df)

    • FLATBREADS

      Caprese with pomodoro, mozzarella, basil and chilli (v)

      Verde with spicy lamb sausage, mozzarella and arugula

      Bianco with pancetta, leeks, provolone and thyme

    • SECONDI

      Grain fed bavette steak served with roasted broccoli rabe, wax beans, cremonini mushrooms and porcini butter (gf)

      Roasted Mediterranean branzino with clams broth,fregola, roasted cherry tomatoes and micro mint (df)

    • SIDES

      Roasted Brussels sprouts tossed with vincotto served with pancetta and crispy Parmigiano Reggiano ( gf, vg, v optional without dairy.)

      Roast potatoes with black lava salt, rosemary and mustard aioli (v, gf, df)

    • DESSERT

      Dante's signature tiramisu (v)

    • V: vegetarian VG: vegan GF: gluten free

    NEGRONI ON TAP

    bombay sapphire. campari. martini & rossi vermouth

    NEGRONI BIANCO

    brooklyn gin. quinquina. alessio bianco. carpano dry. lemon bitters. verjus 

    MEZCALITO

    hibiscus infused montelobos. contratto aperitif. dolin blanc. cinzano 1757 dry. cherry heering 

    COSMO SPRITZ

    st. george california citrus. cointreau. lillet rosé. dante cranberry. rosé prosecco 

    SEVILLE SPRITZ

    tanqueray flor de sevilla. dry curaçao. neroli. orange wine. orange bitters. vanilla. prosecco

    APEROL SPRITZ "ON TAP"

    aperol. s.pellegrino. prosecco

    DANTE MARTINI

    fords gin. ketel one. lemon & fennel oil. mastiha. nardini cedro. celery bitters 


    Pre Fixe Menu- All dishes served family style to share for the table

    vegetarian (v) vegan (vg) gluten free (gf)

    Spuntini

    • Dante's signature burrata with slow roasted heirloom tomato, basil and toasted rye (v)

      Heirloom beet salad with orange & grapefruit, fresh herbs, rye pangrattato and Meredith dairy feta (v, can be made gf & df)

      Chicory & Hudson Valley apple salad with walnuts, ricotta salata & agave vinaigrette (v, gf, can be made df)

    • FLATBREADS

      Caprese with pomodoro, mozzarella, basil and chilli (v)

      Verde with spicy lamb sausage, mozzarella and arugula

      Bianco with pancetta, leeks, provolone and thyme

    • SECONDI

      Grain fed bavette steak served with roasted broccoli rabe, wax beans, cremonini mushrooms and porcini butter (gf)

      Roasted Mediterranean branzino with clams broth,fregola, roasted cherry tomatoes and micro mint (df)

    • SIDES

      Roasted Brussels sprouts tossed with vincotto served with pancetta and crispy Parmigiano Reggiano ( gf, vg, v optional without dairy.)

      Roast potatoes with black lava salt, rosemary and mustard aioli (v, gf, df)

    • DESSERT

      Dante's signature tiramisu (v)

    • V: vegetarian VG: vegan GF: gluten free

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