Food A La Carte

$7

$8

fennel sausage, caprese, ricotta & honey & white anchovies with lemon zest (can be gf)

$20

with fresh ricotta & salsa peperoncini (gluten free bread available, can be made v)

$14

24 months San Daniele prosciutto, cantaloupe melon & Ravida olive oil

$28

mortadella, prosciutto San Daniele (aged 24 months), soppressata, coppa, house pickles & mixed marinated olives (gf, df, contains nut)

$41

mitica drunken goat, manchego, sherry gray, La Tur, taleggio, cave aged reserve treeline. Served with honey, almonds, fig and grape cracker

Choice of One $11

Choice of Three $24

Full Board $47

roasted pepper, shallots & Ravida al limone olive oil (df, can be made gf)

$18

with eggplant relish caponata

$28

slow roasted heirloom tomato, basil & toasted rye (v)

$25

cara cara smoked marcona almonds & orange vinaigrette (v, gf, df)

$28

avocado, grapefruit, radish & Dante dressing (v, gf, df)

$28

persian cucumber, meredith farms feta, dill, Dante dressing

$24

in a spicy pomodoro & white wine served with lightly toasted onion & potato sourdough (df, can be made gf)

$25

Garlic flakes, Calabrian chili, parsley & sourdough (df, can be made gf)

$30

pomodoro, mozzarella, basil & chilli (v)

$22

pancetta, leeks, provolone & thyme (can be made v)

$24

spicy lamb sausage, mozzarella & arugula (can be made v & vg)

$24

anchovies, garlic, calabria chili, capers, cherry tomatoes & olives (can be made vg)

$28

Italian sausage, broccolini, chilli flakes (can be made gf)

$26

pistachio pesto, stracciatella & pangrattato (vg)

$28

wild boar, Parmigiano Reggiano & parsley (can be made gf & df)

$29

fava been, artichokes, peas & shallots (df, gf)

$38

green goddess dressing (gf) half 32 whole 52

smoked bacon, pickled beet, New School American cheese, tomato, spicy mayo & lettuce served on a house made brioche bun

$28

Three pieces, salsa verde and Lemon

$32

chimichurri & choice of side dish

$64

lemon zest & fennel pollen

$18

Garlic aioli & chives (v, df, gf) 16

garlic, Calabrian chilli and anchovy, topped with pangrattato (df, can be made v, vg and gf)

$18

$11

$16

Hudson Valley apples, served with vanilla ice cream (v)

$16

lightly spiced rum caramel & madagascan vanilla ice cream

$16

freshly grated carrots, walnuts & golden raisins coated with cream cheese frosting & shaved sugared almonds (contains nuts)

$16

creme fraiche & orange (gf) (contains nuts)

$16

Exclusively made for Dante - ask your server for a choice of our daily flavours

$18